Video

Salad with tuna


Tuna Salad Ingredients

  1. Tuna 1 b. canned food.
  2. Salad Leaves 100 g.
  3. Potato (in uniform) 300 g.
  4. Fresh cucumber 2 pcs.
  5. Fresh cucumber 2 pcs.
  6. Red onion 1 pc.
  7. Olive oil 50 ml.
  8. French mustard 2 tsp
  9. Wine vinegar 1 tsp
  10. Salt to taste.
  11. Ground black pepper to taste.
  • Main ingredients: Tuna, Onion, Cucumber, Pepper, Salad

Making tuna salad:

Cooking

Boil potatoes in “uniforms”, cool, peel.

Bulgarian pepper peeled seeds and stalk, cut into short strips.

Peel the cucumber, cut into strips.

Onion cut into strips.

Potatoes cut into strips.

Mash tuna with a fork into small pieces.

Beat butter, mustard, vinegar, salt, ground black pepper in a bowl with a fork.

Put a layer of lettuce on the dish.

A layer of pepper, onion.

Layer of cucumber.

A layer of potatoes, salt to taste, potatoes.

Spread tuna slices with a fork evenly. Pour dressing, insist 30 minutes. Stir salad before use.

Enjoy your meal!